Serves: Makes 12 bars
120g Nut butter, this recipe used almond
25ml Honey or maple or date syrup
2 scoops Icon vanilla cinnamon whey (if you don't have this you can use vanilla flavored whey and a tsp of ground cinnamon)
60ml CherryActive® concentrate
25g 90% Dark chocolate
- Combine all ingredients bar the chocolate and mix well.
- Leave to set in the fridge.
- Shape into 12 bars
- Melt dark chocolate and drizzle over the bars.
- Place finished bars back in the fridge to set the drizzle.
Per Serving: Calories 121kcal, Protein 8g, Carbohydrates 8g, Fat 6gBACK